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dc.creatorKirby, Elizabeth
dc.creatorGranatstein, David
dc.date.accessioned2016-02-02T22:58:58Z
dc.date.available2016-02-02T22:58:58Z
dc.date.issued2012
dc.identifier.other(OCoLC)936446712
dc.identifier.urihttp://hdl.handle.net/2376/5884
dc.description.abstractThe data presented in this report are intended to provide a reference for those trying to understand the historical trends for organic tree fruit production in the state of Washington. The discussion focuses exclusively on the fresh fruit market since most of Washington's fruit is produced for and sold to this market. It also includes price and sales volume information and national and global production acreage trends where these data could be gathered.
dc.languageEnglish
dc.publisherPullman, Washington : Washington State University. Extension.
dc.relation.ispartofseriesExtension mimeo (Washington State University. Cooperative Extension) ; 046E.
dc.rightsIn copyright
dc.rightsopenAccess
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.rights.urihttp://purl.org/eprint/accessRights/OpenAccess
dc.subject.lcshFruit--Washington (State)
dc.subject.lcshFruit trees--Washington (State)
dc.subject.lcshOrganic farming--Washington (State)
dc.titleStatus of organic tree fruit in Washington state
dc.typeText


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  • Publications
    This collection contains publications by WSU Extension.
  • Granatstein, David
    This collection features educational and research materials created by David Granatstein, Sustainable Agriculture Specialist in the Center for Sustaining Agriculture and Natural Resources at Washington State University.

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