Browsing by Subject "E. Faecium"
Now showing items 1-1 of 1
-
THERMAL INACTIVATION OF SALMONELLA ENTERITIDIS PT 30 AND ENTEROCOCCUS FAECIUM IN EGG POWDERS AT DIFFERENT WATER ACTIVITIES
(2019)Egg powders have seen an increasing demand in the food market, because their functional properties, and less storage space requirements. However, industrial egg powders processing consists of several unit operations, where ...