LIBRARIES
    • Login
    Research Exchange
    Share your work
    View Item 
    •   Research Exchange
    • Washington State University Extension
    • Publications, Washington State University Extension
    • View Item
    •   Research Exchange
    • Washington State University Extension
    • Publications, Washington State University Extension
    • View Item
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Browse

    All of Research ExchangeCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

    My Account

    LoginRegister

    Vegetable grafting : eggplants and tomatoes

    Thumbnail
    View/Open
    Fact Sheet (1.610Mb)
    Date
    2011-10
    Author
    Johnson, Sacha J., 1982-
    Kreider, Patti
    Miles, Carol A.
    Metadata
    Show full item record
    Abstract
    Vegetable grafting is a centuries-old technique that originated in Asia to improve plant production, reduce disease susceptibility, and increase plant vigor. This fact sheet provides brief descriptions of how to prepare plant material for grafting, some general considerations for grafting, the most common techniques used to graft eggplant and tomato, healing grafted plants, and transplanting and maintaining grafted plants in the field.
    URI
    http://hdl.handle.net/2376/4549
    Collections
    • Publications, Washington State University Extension